2-ingredients Blackberry ice cream
Prep time
Total time
Recipe type: Dessert
Cuisine: Vegan
Serves: 2
  • 3 ripe bananas
  • 1 cup blackberries
  • coconut flakes or chopped hazelnuts/pistachio/almond, to decorate
  1. Slice the bananas and arrange on a baking tray covered with parchment paper.
  2. Freeze for 2 h or overnight.
  3. Place the banana slices in a food processor.Pulse for 1 min, scraping down the banana mixture with a spatula.
  4. Pulse for another minute until smooth.
  5. Add in blackberries and pulse until combined.
  6. Decorate with chopped nuts and serve immediately. If the ice cream is too soft, freeze for 15mins and gently mix with a fork until smooth.
Recipe by The Petite Cook at https://www.thepetitecook.com/2-ingredient-blackberry-ice-cream/