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    Home » You searched for fall recipes

    Search Results for: fall recipes

    pistachio lamb meatballs servedd with glazed carrots, and mashed potatoes

    Pistachio Lamb Meatballs

    gluten-free blini topped with avocado cream and salmon, served with lime wedges and extra avocado cream on the side

    Gluten-free Blini with Avocado Cream and Salmon

    soft boiled egg on a plate next to a spoon

    How to Soft Boil an Egg

    Air Fryer Mint Lamb with Toasted Hazelnuts and Peas

    brie and cranberry cups on a wood board, served with homemade cranberry sauce.

    Easy Brie and Cranberry Cups

    dairy-free pumpkin muffins on a cake stand next to a pumpkin

    Pumpkin Muffins With Chocolate Chips (dairy-free!)

    potato frittata with one slice cut away, on a grey plate

    Italian Potato Frittata

    vegan butternut squash soup.

    Vegan Butternut Squash Soup

    best mashed potatoes topped with parsley in a white bowl over a grey napkin, potatoes and parsley in the background

    Italian Mashed Potatoes (3-ingredients)

    Roasted chestnuts in a large pan

    How To Make Perfectly Roasted Chestnuts

    You'll never go back to the canned stuff once you try this super easy Homemade Cream of Mushroom Soup - Ready in just 20 min, vegetarian and with tons of flavor, it's the best soup EVER! Recipe by The Petite Cook - www.thepetitecook.com

    Homemade Cream of Mushroom Soup

    on the top right side an orange napkin with half cucumber, half avocado, halved lemon and ginger root on top. On the top left side, the same salmon, lentils and veggie dish on a wood plate

    Air Fryer Salmon in Coconut Milk with Lentils (Dairy-free)

    creamy pasta with chanterelle mushrooms and crispy prosciutto, close up.

    Pasta with Chanterelle Mushrooms and Prosciutto

    Broccoli pesto pasta on grey plate, raw broccoli, lemon, basil leaves, pine nuts and paccheri pasta in the background

    Vegan Broccoli Pesto Pasta

    Bruschetta with Caramelised Pears & Grana Padano Riserva on a wood board, in the background wheel of grana padano cheese, cheese knife and two pears.

    Bruschetta with Caramelised Pears & Grana Padano

    Crustless quiche with salmon and spinach in a cast iron skillet over a white napkin, next to the skillet spinach leaves, salt and pepper scattered over

    Crustless Quiche With Salmon and Spinach

    Chicken piccata in a large skillet with sauce, topped with lemon slices and thyme leaves

    Quick Chicken Piccata (Ready in 15 Min!)

    bramble cocktail topped with a slice of lemon and two blackberries secured in a skewer.

    Bramble Cocktail

    nectarine tart over a purple napkin, two nectarines on the top, half nectarine and a knife on the bottom,

    Nectarine Tart {Dairy-free}

    salmon and pea baked arancini rice balls in a dish covered with white napkin, on the left side hand holding half arancini ball

    Baked Arancini

    homemade ketchup in a jar, with teaspoon filled with ketchup next to it, over wood board

    Homemade Ketchup in Just 5 Minutes!

    baked camembert in wooden box on a wooden board, next to a butter knife, toasted baguette slices, one bread slices with melted cheese on top, sprigs of rosemary and sea salt flakes.

    Best Baked Camembert

    veggie omelet muffins and vegetables

    Veggie Omelet Muffins (Gluten-free)

    tequila lime chicken topped with pineapple salsa, served lime wedges and cilantro on the side on a grey plate

    Tequila Lime Chicken

    flat lay image of italian lasagna cups on grey board, basil leaves scattered over the white background

    Easy Italian Lasagna Cups

    morning green juice in a glass, next to a wood board with fresh ginger, celery stalks, cucumber and cucumber slices, green apple and spinach leaves

    Morning Green Juice

    chopped chocolate covered banana sushi topped with crumbled pistachio.

    Banana Sushi (Just 3 Ingredients!)

    2-ingredient nutella cake slice in the focus with fork next to it, cake in the background on a turquoise plate.

    2-Ingredient Nutella Cake

    italian frittata with spinach and peas with one wedge removed on a grey plate, spinach leaves and peas on the side for decoration

    Italian Frittata with Spinach and Peas

    How to make the popular Japanese Pancakes – Incredibly fluffy and light, these soufflé-like pancakes are super fun and easy to recreate at home! Recipe by The Petite Cook

    Easy Fluffy Japanese Pancakes

    coronation chicken topped with toasted almond flakes on a bed of salad leaves

    The Original Coronation Chicken

    Packed with nutrients and bold vibrant flavors, these Spicy Scallops with Pumpkin Puree make a great gluten-free starter, and are sure to steal the show at your next dinner party! #glutenfree #seafood #pumpkin www.thepetitecook.com

    Spicy Scallops with Pumpkin Puree

    Vegan fruit flapjacks on a wood board covered with parchement paper, dried apricots on the left

    Vegan Fruit Flapjacks {Oat Bars}

    aubergine meatballs.

    Aubergine Meatballs

    Eggplant spaghetti sandwiches in baking dish next to green napkin and spoon and fork on top

    Eggplant Spaghetti Sandwiches - Sicilian Doppiette di Melanzane

    vegan thai green curry in large shallow pot with rice in a bowl and chopsticks on the side, and a purple napkin on the other side

    Vegan Thai Green Curry (Ready in Just 20 min!)

    Easy Shakshuka in a large skillet with toasted bread slice on the side, on wood board decorated with spices and basil leaves.

    Easy Shakshuka with Chickpeas

    mixed berry smoothie in tall glass decorated with berries, mint and green stroll, on white marble board with smoothie in another glass in the background and berries and a spoon with puffed quinoa for decoration

    Mixed Berry Smoothie

    strawberry cheesecake bars and fresh strawberries on grey background

    No-Bake Strawberry Cheesecake Bars (Gluten-free)

    parmesan cookies and rosemary sprigs in a wood bowl covered with grey napkin, white plate beneath on wood table.

    3-Ingredient Parmesan Cookies

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    About Andrea

    Andrea Soranidis, founder of The Petite Cook.


    Welcome to my kitchen!
    I’m Andrea, I'm Italian, and I absolutely LOVE cooking.
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