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    Home » Recipes » Drink Recipes

    Vegan Apple and Persimmon Smoothie

    Published: Oct 28, 2015 · Modified: Nov 18, 2019 by Andrea

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    Celebrate two of the most seasonal fruits with this unexpected and totally delicious vegan Apple and Persimmon Smoothie - A drink to Fall in love with!

    Persimmon is one of the fruits I'm always looking forward to eat when it comes this time of the year. Sweet, mouth-watering and packed with vibrant aromatic flavours, this awesome fruit tastes similar to stone fruits and it's sometimes forgotten. Whilst delicious on its own,whether ripe or firm, a smoothie is also a great way to enjoy it!

    This vegan Apple and Persimmon smoothie is an amazing breakfast treat for busy fall days! And indulgent drink, but absolutely healthy and 100% vegan!

    This deliciously sweet, insanely creamy and rich smoothie is made with 3 simple ingredients only: persimmon, apple and homemade almond milk. All you have to do is throw the ingredients into a powerful blender ( I use a Vitamix), and in less than 30 seconds you'll have a vitamin-packed breakfast drink to kick off the day.

    [easy-tweet tweet="Vegan Apple and Persimmon Smoothie - A drink to Fall in love with!" user="@petitecook" hashtags="#vegan"]

    The best news about this vegan Apple and Persimmon smoothie is that it has no extra sugars added, because it's naturally sweetened by the persimmon. You can also add a few mint leaves or a pinch of cinnamon. It perfectly complements this sweet apple + persimmon blend and gives that extra spicy fall kick.

    This vegan Apple and Persimmon smoothie is an amazing breakfast treat for busy fall days! And indulgent drink, but absolutely healthy and 100% vegan!

    This Apple and Persimmon smoothie is an amazing breakfast treat for busy fall/wintery days! A fantastic and indulgent drink, but absolutely healthy and 100% vegan!

    I hope you give this delicious smoothie a try! If you do, please leave a comment below and let me know how you liked it! Or even better, take a picture, tag it #thepetitecook and share it on Instagram! Looking at your yummy creations always makes my day :)!

    This vegan Apple and Persimmon smoothie is an amazing breakfast treat for busy fall days! And indulgent drink, but absolutely healthy and 100% vegan!
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    5 from 1 vote

    Vegan Apple and Persimmon Smoothie

    Prevent your screen from going dark
    Prep Time5 mins
    Total Time5 mins
    Course: Breakfast
    Cuisine: Vegan
    Serving: 1
    Author: Andrea Soranidis - The Petite Cook

    Ingredients

    • 1 cup/ 230ml Homemade Almond Milk
    • 1 medium-large persimmon
    • 1 apple, I use Red Delicious variety
    • a pinch of cinnamon or 2 mint leaves, both optional

    Instructions

    • Remove leafy stem from persimmon and core the apple.
    • Throw all the ingredients in a powerful blender or Vitamix.
    • Serve into a large glass and enjoy straight away.
    Did you try this recipe? Tag @thepetitecook or use the hashtag #thepetitecook - Looking at your pictures makes my day!

    The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

     

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    About Andrea

    Andrea Soranidis, founder of The Petite Cook.


    Welcome to my kitchen!
    I’m Andrea, I'm Italian, and I absolutely LOVE cooking.
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