Prep Time: 15 minutes minutes
Cook Time: 7 minutes minutes
Total Time: 22 minutes minutes
This sweet and tangy Orange Honey Salmon makes a fantastic dairy-free and gluten-free option for a balanced meal, is ridiculously easy to make and packed with awesome flavors and healthy goodness!
For baked version: Place the skinless salmon fillet on a large square of foil, pour over the marinade, arrange a few orange slices over the sides and bake in a preheated oven to 180C/360F for about 5-7 minutes or until salmon flakes off with a fork.