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Berries and Yogurt Parfait
Course:
Dessert
Cuisine:
British
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
4
Author:
Andrea Soranidis
A quick dessert that is low fat and easy to make, this healthy Berry & Yogurt Parfait is made to become a favorite treat for breakfast.
Print Recipe
Ingredients
400
g
mixed fresh berries
blueberry, strawberry, raspberry, roughly chopped
4
tablespoon
caster sugar or agave nectar
500
g
low-fat Greek yogurt
1
teaspoon
lemon juice
fresh mint leaves
crumbled nuts or granola to decorate
Instructions
Mix the berries with half the sugar and lemon juice, then roughly mash them with a fork. Mix the remaining sugar into the yogurt, then layer up 6 glasses, alternating yogurt and berries.
Decorate with fresh mint or chopped nuts and granola. Enjoy!