Granola Nectarine Yogurt Parfait
Crunchy homemade granola, layered with Greek yogurt, and nectarines - This Granola Nectarine Yogurt Parfait makes a great breakfast and an easy dessert in no time!
- 250 gr Greek yogurt
- 100 g granola
- 2 nectarines cubed + 1 sliced to decorate
- pulp of 2 passion fruits
- handful of fresh mint leaves to serve (optional)
- handful of coconut flakes to serve (optional)
Layer half the granola on the bottom of a dessert glass.
Top with half the yogurt, half of the nectarines and passion fruit pulp.
Fill the glass with another layer of granola, yogurt, nectarines and passion fruit pulp.
Top with fresh mint leaves, sprinkle with coconut flakes.
Repeat the process for the second serving, and serve.
Calories: 370kcal | Carbohydrates: 53g | Protein: 20g | Fat: 10g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 62mg | Potassium: 656mg | Fiber: 5g | Sugar: 25g | Vitamin A: 471IU | Vitamin C: 8mg | Calcium: 189mg | Iron: 3mg