In a bowl, mix mango cubes together with mint leaves, coconut and agave nectar. With your hand form a pattie , just like an hamburger.
Slice off the top of one red apple and discard. Spoon some of the pulp out of the apple and drizzle with 1 teaspoon of lime juice.
Cut the golden apple into sticks and arrange inside the red apple. Drizzle with orange juice and sprinkle with brown sugar. Rest in the fridge while you make the burger.
Slice the top off the second apple and set aside. Slice off the bottom as well. Use the middle part for another recipe.
Drizzle the bottom of the apple with a teaspoon of lime juice and arrange 3 kiwi slices on top.
Transfer the mango burger on top of the kiwi slices.
Place the nectarine slice on top and sprinkle with pistachios.
Place the pineapple strips above the nectarine, and arrange the remaining kiwi slices on top.
Close the burger with the top of the apple and arrange blueberries on top as well.