The easiest dessert recipe in the world – This vegan ice cream is the ultimate 2 min-2 ingredients dessert!

All you only need is a banana and some peanut butter to make ice cream. I’m sure there’s magic involved too.

Slice and freeze some ripe bananas, then mix in a food processor together with peanut butter. Et-voilà,  dessert is served.

This smart 2-Ingredient Peanut Butter Ice Cream makes a fantastic snack, dessert and even breakfast option. It’s dairy-free, vegan, kids-friendly, healthy, quick and simply delicious!

 

2 INGREDIENT PEANUT BUTTER ICE CREAM THE PETITE COOK
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2-Ingredient Peanut Butter Ice Cream

The easiest dessert recipe in the world - This vegan ice cream is the ultimate 2 min-2 ingredients dessert!
Prep Time2 hrs 10 mins
Total Time2 hrs 10 mins
Course: Breakfast, Dessert, Snack
Cuisine: American
Servings: 4
Author: The Petite Cook

Ingredients

  • 4 bananas ripe
  • 4 tbsp peanut butter
  • chocolate chips optional, to decorate

Instructions

  • Slice the bananas and arrange on a baking tray covered with parchment paper.
  • Freeze for 2 h or overnight.
  • Place the banana slices in a food processor. Blend for 1 min, scraping down the banana mixture with a spatula.
  • Pulse for another minute until smooth.
  • Add in peanut butter and pulse until combined.
  • Decorate with chocolate chips and serve immediately.
Did you try this recipe? Tag @thepetitecook or use the hashtag #thepetitecook - Looking at your pictures makes my day!

 

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