Looking for a fun foodie project to make with your kids? Try this fruit meal! 

I always have lots of fruit hanging around in the kitchen, so I decided to have some fun and play with the ingredients a little more than I normally do.

In a just a few minutes, you can put together a cool and tasty burger, and french fries. Of course fries!

I mixed some mango with coconut, agave and mint for a fresh and sweet burger.

I added some kiwis and pineapple to give a little tartness, and I made the fries out of a golden apple.

I hope you really like it and will try this at home, I'm pretty sure it will WOW your kids! 

For more fun desserts try:

• Homemade Bounty Bars
• 2-Ingredient Cookies (Vegan + Flourless)
• 3-Ingredient Nutella Brownies
• Water Cake: A Dairy-free, Egg-free, Magic Cake

Did you make this recipe?

Please let me know how you liked it! Leave a comment and/or a rating below, and share a picture and tag @thepetitecook on Instagram!

Reading your feedback and looking at your pictures always makes me smile *and super hungry*! 

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5 from 2 votes

Healthy Fruit Meal

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Looking for a fun foodie project to make with your kids? Try this fruit meal! 

Prep Time10 mins

Total Time10 mins

Course: Breakfast, Dessert

Cuisine: American

Serving: 1

Author: Andrea Soranidis - The Petite Cook

Ingredients

1x2x3x

• 2 apple red delicious
• 1 apple golden delicious
• 1 kiwi, cut into slices
• 4 thin strips of pineapple
• 3 oz mango, finely cubed
• 2 tablespoon of shredded coconut
• 1 teaspoon agave syrup
• ½ teaspoon chopped mint leaves
• 1 tablespoon orange juice
• 3 teaspoon lime juice
• finely crumbled pistachios - to sprinkle
• 1 teaspoon blueberries
• 1 round slice Nectarine
• brown sugar - to sprinkle

US CustomaryMetric

Instructions

• In a bowl, mix mango cubes together with mint leaves, coconut and agave nectar. With your hand form a pattie , just like an hamburger.
• Slice off the top of one red apple and discard. Spoon some of the pulp out of the apple and drizzle with 1 teaspoon of lime juice.
• Cut the golden apple into sticks and arrange inside the red apple. Drizzle with orange juice and sprinkle with brown sugar. Rest in the fridge while you make the burger.
• Slice the top off the second apple and set aside. Slice off the bottom as well. Use the middle part for another recipe.
• Drizzle the bottom of the apple with a teaspoon of lime juice and arrange 3 kiwi slices on top.
• Transfer the mango burger on top of the kiwi slices.
• Place the nectarine slice on top and sprinkle with pistachios.
• Place the pineapple strips above the nectarine, and arrange the remaining kiwi slices on top.
• Close the burger with the top of the apple and arrange blueberries on top as well.

Did you try this recipe? Tag @thepetitecook or use the hashtag #thepetitecook - Looking at your pictures makes my day!

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.