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    Home » Recipes » Drink Recipes

    Gluten-free Red Berry Smoothie

    Published: Apr 22, 2014 · Modified: May 14, 2020 by Andrea

    Jump to Recipe

    Make the best of breakfast time and start by including in your breakfast this super quick, delicious Gluten-free Red Berry Smoothie!


    This gluten-free red berry smoothie recipe is so easy it will take you only 2 minutes to make, and it's packed with nutritional value.

    Red berries, such as strawberries, raspberries and red currant, are some of the most antioxidant-rich foods available on the market, and perhaps the easiest breakfast fruit to incorporate into your morning dish.

    Red Berry Smoothie in a large glass topped with a strawberry and two white and pink straws.

    All you need to make this gluten-free red berry smoothie is just 5 ingredients:

    • mixed red berries (strawberries, raspberries, red currant)
    • almond milk
    • greek yogurt
    • honey
    • blanched almonds

    If you have time, I totally recommend making your own homemade Almond milk.

    It tastes so much better than the store-bought version!

    Can I make This Gluten-free Smoothie Vegan?

    You can totally make this gluten-free smoothie vegan!

    Swap regular Greek yogurt with a vegan version (coconut yogurt is my personal favourite), and use maple syrup instead of honey. 

    More Smoothie Recipes To Try:

    Carrot Cake Smoothie {Vegan and Gluten-free}

    Wonderland Smoothie

    Tutti Frutti & Veggie Smoothie

    DID YOU MAKE THIS RECIPE?

    Please let me know how you liked it! Leave a comment below and share a picture on Instagram with the hashtag #thepetitecook! Looking at your pictures always makes me smile *and super hungry*!

    Red Berry Smoothie in a large glass topped with a strawberry and two white and pink straws.
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    5 from 1 vote

    Gluten-free Red Berry Smoothie

    Prevent your screen from going dark
    Make the best of breakfast time and start by including in your breakfast this super quick, delicious Gluten-free Red Berry Smoothie!

    Prep Time2 mins
    Total Time2 mins
    Course: Smoothie
    Cuisine: Breakfast
    Serving: 2
    Calories: 422kcal
    Author: Andrea Soranidis

    Ingredients

    • 200 g Red berries, strawberry, raspberry, red currant
    • 120 ml Almond milk, cold
    • 60 ml Greek light vanilla yogurt, or vegan coconut yogurt
    • 1 tablespoon Honey, or maple syrup
    • 2 tablespoon blanched almonds

    Instructions

    • Place the red berries into a blender.
    • Add in yogurt, almond milk, almonds and honey.
    • Blend until completely smooth, and serve.
    Did you try this recipe? Tag @thepetitecook or use the hashtag #thepetitecook - Looking at your pictures makes my day!

    Nutrition

    Calories: 422kcal | Carbohydrates: 59g | Protein: 6g | Fat: 11g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 89mg | Potassium: 66mg | Fiber: 1g | Sugar: 12g | Calcium: 126mg | Iron: 1mg

    The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

     

     

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    About Andrea

    Andrea Soranidis, founder of The Petite Cook.


    Welcome to my kitchen!
    I’m Andrea, I'm Italian, and I absolutely LOVE cooking.
    Grab a fork and join me!
    READ MORE ABOUT ME…

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